Choupan Restaurant (Afghan & Persian Food)

Nestled on the vibrant Cheetham Hill Road in Manchester, Choupan Restaurant is a shining beacon for lovers of authentic Afghan and Persian cuisine. This charming eatery specializes in delivering a rich tapestry of Middle Eastern flavors that promise to transport your palate straight to the heart of Central Asia. Whether you are looking for a family-friendly spot, a halal-certified dining experience, or simply a place to indulge in expertly grilled kebabs, Choupan masterfully covers it all with heartfelt passion and authenticity.

Step inside and you’ll discover a welcoming, intimate atmosphere where the bustling energy of the dining room reflects the warmth and generosity of Afghan hospitality. The restaurant’s lively vibe is perfect for gathering with friends and family around plates filled with mouthwatering delights that are as visually appealing as they are flavorful.

The menu is a carefully curated journey through traditional dishes, each crafted with fresh ingredients and aromatic herbs. Start your meal with starters like the Soup of the Day, comforting and brimming with garden-fresh vegetables, or the creamy, herb-infused Maastokhiar—a refreshing yogurt blend with cucumber that cleanses the palate beautifully. Fans of smoky, rich flavors will be drawn to the warm Mirza Ghasemi, where grilled aubergines meet eggs and tomatoes in a harmonious mix.

The true stars at Choupan, however, are undoubtedly the grilled specialties. The Koubideh, featuring two skewers of succulent minced lamb, offers a perfectly spiced bite that melts tenderly in the mouth. For those craving a touch of luxury, the Baarg lamb fillet skewer is a tender, juicy delight that leaves a lasting impression. Chicken lovers are spoilt for choice, whether opting for the boneless Joojeh skewers or the more traditional on-the-bone version, each served with fragrant rice or freshly baked naan.

Not to be missed is the Mix Kebab platter—a generous assortment that combines the best of their kebabs alongside luscious lamb chops, creating a feast of smoky, savory sensations. Pair these dishes with the fragrant Qabli Pilau or the subtly textured Afghani Pulao Rice, each grain perfectly infused with saffron and spices that elevate the meal to a culinary celebration.

Beyond the food, reviews from regulars speak volumes about the experience at Choupan. Ray C praises the consistently friendly service and expert recommendations, noting the freshness and rapid delivery of every dish. Noor highlights the unparalleled quality of the lamb chops and the warm, top-class service delivered with a smile. Maxine Ann Bailey recommends booking ahead to savor their perfectly cooked lamb shank accompanied by crisp, fresh salad—an indicator of the kitchen’s meticulous attention to detail. Longtime patron Behnam shares his heartfelt loyalty, emphasizing the welcoming nature of the owners and the dependable quality that keeps him returning after fifteen years. Even newcomers like Wajahat Ikram find themselves pleasantly surprised by the rich flavors and generous portions, singling out the Mix Platter as a remarkable experience rich with comforting, Turkish-inspired vibes.

Choupan Restaurant doesn’t just serve food—it offers a soulful, immersive journey into Afghan and Persian culinary traditions, delivered with pride and genuine hospitality. For those seeking authentic tastes, vibrant flavors, and a heartfelt dining encounter in Manchester, Choupan is a must-visit gem that leaves you eagerly anticipating your next visit.